Crostata Artigianale Quadra al Cacao con mirtilli rossi 450g lievitazione naturale 75%) equal to 3

75%) equal to 3

but also a tribute to the confectionery tradition

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Il Prosecco DOC Treviso Brut della cantina Caneva dei Biasio nasce nel cuore della provincia di Treviso

According to tradition

Crostata Artigianale Quadra al Cacao con mirtilli rossi 450g lievitazione naturale 75%) equal to 3A simple but always tasty dessert, the shortcrust pastry dough with added cocoa enhances the flavour of fresh Bavarian butter and free range chicken eggs from small local producers. Without hydrogenated vegetable fats with 50% cranberry filling. Ingredients SHORTCRUST PASTRY: type 0 soft WHEAT flour, BUTTER, cocoa, sugar, EGG yolk, honey, salt, flavourings, raising agents: sodium diphosphate, sodium bicarbonate. RED BLUEBERRY FILLING 50%: glucose