Pâte Concentrée de Myrtille - 1,5 kg entremets sk-calc-row{flex-direction:column}

sk-calc-row{flex-direction:column}

width: 42%

Easily applied on sponge cake

vertical suspensions fixed by discreet rods to add dynamism to the piece

without altering their structure

Pâte Concentrée de Myrtille - 1,5 kg entremets sk-calc-row{flex-direction:column}The Sosa Concentrated Blueberry Paste brings the naturally purple taste and color of blueberries to your mousses, creams, ganaches, ice creams, and cheesecake bases. A stable alternative to fruit pure when you want more intensity without excess water. Features Concentrated blueberry paste, natural color Indicative dosage: 30 to 80 g per kg of preparation Professional 1. 5 kg box Storage: cool, dry place, well sealed packaging; refrigerate after